Gosh I’m pooped! This weekend has been crazy busy for the us between the massive load of laundry we had to do, blog updates/upgrades and visiting my parents where I had an awful nights sleep. I am about ready to pass out on the couch right now but instead I’m going to finish this post and get my workout in because I know I will regret not doing it even though i’d rather go sleep. Enjoy our weekend in photos (yes it’s all food- what can I say it was that kind of weekend).
Delicious tea at Patra
Hummus, pita chips and veggies (that tasted like onions) at Patra
Late lunch with the Hubz at The Farm House Tap & Grill
Oh and of course and afternoon brew
or two! (we both had 2 halves - so one full beer)
Sunday Breakfast Broiled Grape Fruit aka "Royal Grapefruit" (the Hubz thought I said royal when I really said BROILED so now it's Royal Grapefruit)
Yields 4 servings- mix 2T agave, 1t vanilla, 1/2t cinnamon & 1/4t ginger powder together and brush on 2 halved grapefruits- broil on high for 5-10 minutes
Breakfast Frittata with Tomato-Mushroom Gravy
Blog Updates:
Thanks to the Hubz my blog has received a facelift! In addition to a new look I also updated my ‘About Me‘ page so check it out! Stay tuned for more upgrades in the future!
Hope you had a good weekend! It has been beautiful here, until this evening anyways when the rain decided to come. The Hubz and I started our weekend off with Day 3 of Week 1 of Couch to 5k; it was great and we have been able to increase our distance a little bit each day. I did find this week though that I didn’t do enough other exercising besides yoga and C25k so this week I would like to incorporate more elliptical sessions, Insanity and weights.
After our run/walk we had a relaxing night in catching up on our favorite shows and chowing down on this yummy pizza topped with soysage, caramelized fennel and onions and a spicy tomato sauce.
Saturday morning I woke up thinking it was a work day but was pleasantly surprised to find that it was just a beautiful Saturday morning. The Hubz and I got up and started working on a new project, that you will learn more about in the coming weeks, and then we got dressed and headed downtown to the farmers market and for a walk in the sun. The farmers market was great this weekend and we picked up some beautiful watermelon radishes, cabbage, parsnips, potatoes, onions, beans and this beauty from Nibble or Nosh :
Vegan Cookies And Cream Cupcake
The Hubz and I spent the remainder of the afternoon relaxing and sipping on large wonderful glasses of sangria.
Today we have been well….lazy but I did create a new recipe that will be featured for “Recipe of the Week” and the Hubz and I went on a walk over at Ethan Allen Tower/Ethan Allen Park and were able to enjoy the nice weather before the rain came. Now the Hubz is working on our secret project and I’m relaxing, blogging and watch season 1 of 24.