Warming Fall Coffee
Lately I have been cutting back dramatically on coffee but when I received my Godiva Pumpkin Spice and Caramel Pecan Bark from the Foodbuzz: Tastemakers Program I was delighted to indulge.
I was slightly apprehensive at first because I’m not a huge fan of flavored coffees and since I am not drinking very much coffee I have been choosing my favorites but I decided to give these two flavors a chance. The results: I love them both. Now I might not be buying these all the time but they are really tasty and perfect for fall. I love the Pumpkin Spice, it is so warming with the cinnamon and nutmeg and the Caramel Pecan Bark is delicious, smooth and “creamy”. I brewed up a cup and brought it with me to the fall farms market; the perfect drink to have with the cool crisp air and changing leaves.
I am not much for coffee drinks so just adding a little almond milk to mine was indulgent enough. I do think that either would be wonderful cold and blended into a smoothie though…hmmm I just might have to try that sometime!
