fiery vegan

This weekend was a fairly busy and yet uneventful one and I could really go for an extra day off.

Friday was a ridiculously busy day- none of which did I make time to capture in photographs- but it started with a frustrating morning at the dealership where I went to get my oil changed and it turned into a whole big, extra long mess.  Then it was off to work later than planned to finish a grant proposal that was due at 5pm.  I had a later day at the office than usual but was able to finish the application and get it sent off at 3:40pm! Following that I had to pick up the Hubz and head to the hospital to visit my mom who was having out-patient surgery on her knee.  After our brief visit and long day the Hubz and I were ready for a margarita and portobello fajitas.

Saturday was as little bit more relaxed; we spent most of the day at home working on our projects. We stopped around noon and decided to try out this Vegan Harvest pizza from American Flatbread that I had picked up on a whim.

The verdict: the pizza was meh-okay.  The Hubz and I both though the crust was delicious but that’s a given because American Flatbread has the best crust.  The pizza overall was greasy and really lacked in flavor.  It had a tiny bit of sauce on it and a ton of Daiya.  I would have liked to have seen vegetables on the pizza and a few more herbs.  Overall I don’t think we’d buy this again because we can make a veggie filled home-made pizza for the same that it costs us to buy this frozen pizza.

The Hubz went snowboarding with a friend on Sunday so I spent the entire day working on edits for my e-book that will hopefully be released on Tuesday or Wednesday! Fingers Crossed! Here is a sneak peak

Also don’t forget that you still have until February 10th to enter the Fiery Vegan Valentine Contest! You can enter for all three categories!