crackers

Five Healthy Snacks You Need In Your Life

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At 8 months pregnant snacking is an essential to my everyday life. Things are getting really crowded which means those big meals I once preferred have turned into small meals with snacks in between. I always have to have a snack on hand because if I don’t this mama gets hangry real fast and you don’t want to be caught in cross hairs (just ask my husband). So what snacks have been keeping me happy and satisfied right now? Keep reading to find out. 

Simple Mills Crackers. I am telling you friends that these crackers are addictive. I have been ordering them off Thrive Market* for months now and my family and I go through them as soon as they show up at my door. Luckily I just found the mega boxes of them at our local Costco so instead we can go through one club sized box in a day instead of one of those tiny regular size boxes. 
Kombucha.  My first pregnancy I was far too worrisome to indulge in kombucha but this third time around it’s a staple. It satisfies my desire for a special effervescent drink and it also helps keep my digestion in check. Don’t worry I rarely drink an entire bottle because I have two small children who are addicted to kombucha and like to “help me” drink it whenever I open a bottle. 

Chocolate. When I speak of chocolate though it’s not just any chocolate it has to be Hu or eatingEvolved. These chocolates are both paleo and vegan and don’t contain all those extras that you just don’t need. I purchase both on Thrive Market because it’s the best deal that I have found and while the Hu can be a little pricey anyone who has had it will tell you it’s worth it. 

Goodbites Date Cookies.  No surprise here another Thrive Market find and no I’m not sponsored by them I bought my own membership and I shop via their site regularly because I find that it has the best prices and it’s delivered straight to my door. Anyways back to the cookies. These little date cookies are another household favorite and the best part these little treats are raw, organic, vegan, gluten-free, and non-GMO. Based on all of those details they really shouldn’t taste as good as they do but they are delicious. 

Better Beans (on toast). If you were to ask me what my one pregnancy craving is this time around it is beans on toast. Specifically Better Beans and even more specifically the Skillet Refried Red Beans. I had a very similar craving when I was pregnant with Edith however it was beans on brown rice tortillas with Vegenaise. I don’t know what it is but I could eat this for breakfast, lunch and dinner (and have been known to). 

What are your favorite snacks right now? Are you a sweet snacker or a savory? In general will gravitated towards savory foods but I do love a piece or five of some really delicious dark chocolate. 

 

*This post is NOT sponsored however it does contain affiliate links where (*) are indicated. 

A Single Pebble

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Good Morning! This morning started out wonderful with a mug of coffee and a toasted French Meadow sprouted 16 grain and seed bagel with Toffuti. I enjoyed it out on the balcony and read a little bit more of The Hunger Games; so far I am loving this book- have you read it?

Wednesday Morning Breakfast- YUM

Breakfast Date

Lets rewind to yesterday:

Tuesday Breakfast

Lunch: Crackers & Hummus because we had no food

After work I went for a run and did my best pace yet, a 12 minute mile! So far I have cut over 2 minutes off my mile – WIN! It was a really great run.

Follow my workouts on Daily Mile

After my run Neil and I met up with friends from for dinner at one of our favorite restaurants, A Single Pebble.

A Single Pebble is a tasty family style Chinese restaurant with some of the best food in town. We chose two small dishes, a large dish and a noodle dish to share between the four of us. We washed it all down with some local brews.

Vegetable Potstickers- These were pretty tasty

Double Garlic Broccoli- one of my favorite dishes on the menu. This is a must order at each visit.

Rice of Course

Sesame Buddha's Beef- this is also a suggested must order dish- it was absolutely amazing. We also had a vegan noodle dish with crispy tofu; it was meh not my favorite but it was okay.

After dinner we went out for one more beer at The Farm House Tap and Grill with this cute couple:


We had a great night out with friends, one of whom is currently living in DC. Now we are looking forward to our August couples trip to Philly. What are you must see, do, eat, ect for Philly? We are looking for suggestions.

 

Recipe: Raw Pizza Crackers

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Ingredients:

  • 2 cups quinoa, sprouted 24 hours, rinsed and drained
  • 1/2 cup flax meal
  • 1 cup sunflower seeds
  • 1/2 cup parsley
  • 1 clove garlic
  • 3 green onions, chopped
  • 1/2 red bell pepper, chopped
  • 10 sundried tomatoes, soaked for 1-2 hours
  • 2T Nama Shoyu
  • 1/4 Cup cold pressed extra virgin olive oil
  • 1t italian seasoning
  • 2T nutritional yeast (optional, not raw but adds great flavor)

Directions:

  1. To a food processor add sunflower seeds through italian seasoning and blend until almost smooth.
  2. In a medium bowl mix together the quinoa, flax meal, nutritional yeast (if using) and sunflower seed mixture and mix until everything is evenly mixed together.
  3. Spread thinly onto teflex sheets, parchment paper or fruit roll sheets (I use fruit roll sheets for my Nesco dehydrator).  At this point you can score the mixture to have even crackers or you can just break into pieces once they are done.
  4. Dehydrate at 115F for 2 hours then turn down to 105F for 10-15 hours (I like to do this in the evening and let them dehydrate over night.

Review: Kathy's Krackers

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Kathy’s Krackers – Kracker’s You Krave

Yummy yummy raw crackers!

Yummy yummy raw crackers!

This summer, Lindsay and I made an effort to eat a high raw diet. Part of the fun was experiencing different raw products. From raw cookies to raw crackers and raw nut mixes, there was so many different things to try.

Kathy’s Krackers are a healthy snack made of flaxseed and are raw and gluten free as well.

Kathy’s Kracker’s was kind enough to send us a sample of all three of the flavours they offer:

  • Salsa – The salsa crakers were my favourite by far. They captured the typical flavours of salsa perfectly. They had a very good spice level as well. They were spicy, but not unbearable by any means. We ate them plain, but website suggests adding avocado and other vegetables and I think this would compliment the flavours found in the cracker perfectly, I wish I had thought of that!
  • Savoury – These crackers are flavoured with bell pepper, tomatoes and garlic and have a very well balanced taste. I enjoyed these quite a bit. We ate these on their own, but I imagine they would be very good with hummus or a raw dip.
  • Apple & Cinnamon – If you are looking for a sweet snack, this is a great choice. They are sweetened with Stevia and have a very natural apple taste. It’s refreshing to have something that’s supposed to be apple flavoured that isn’t overly tart or artificial tasting. I think these would be a hit in school lunches as well.

These are a great snack for when you are on the go or when you are looking to build a more complete snack (as in the avacado and vegetables combo with the salsa crackers) as well. I would definitely recommend picking up a pack if you can!

Being made of all natural, raw ingredients there are plenty of health benefits that come along with eating Kathy’s Krackers. These can be found on the Kathy’s Krackers website. Health Benifits

You can also view where these snacks are available here or order online