Travel

One Lucky Duck at Chelsea Market

February 16, 2010 by Lindsay Ingalls 2 Comments

We had originally intended on having dinner at Pure Food and Wine for our Valentine’s Day dinner but after some time to think it over we decided that it’s a little too pricey for our budget right now. We were however on a mission to make our way to One Lucky Duck at the Chelsea Market . When I saw the Mallomar waiting in the cooler I made a bee-line to it. My husband also picked up one of their Valentine Truffles for me, it was good but not really worth the $3 for the tiny treat. However the $6 Mallomar was amazing and wish we had both got our own because it was that good.

The most delicious thing during our whole day in NYC the One Lucky Ducky Mallomar!

Hubby bought me a Valentine Truffle

CT-NYC-MA Here We Come

February 12, 2010 by Lindsay Ingalls Leave a Comment

Neil and I are off for a weekend filled with lots of fun in CT, NYC & MA. Will blog when we return. P.S. Any NYC bloggers that want to meet up for wine and chocolate meet Saturday at 3pm at Cocoa V. Let me know if you want to meet up by leaving a comment DM me @cookveganlover or send me an e-mail.

Holiday Photos

January 10, 2010 by Lindsay Ingalls 2 Comments

Ma and Pa

New Years Weekend

January 4, 2010 by Lindsay Ingalls 3 Comments

My new cup from Disney World that hubby bought

the best french toast ever that was cooked up by Neil

Delicious Homemade Pad See Ew

Chickpea and Root Veggie Tagine

Tofu Teriyaki in Lake Placid

Best part of the weekend- Meeting up with Derek and Emma in Lake Placid (most unflattering picture of me)

Brunch at Chair 6 in Lake Placid

Dinner of Steamed Greens and Homestyle Tofu at Asian Bistro Williston VT

Dinner of Steamed Greens & Mushrooms and Homestyle Tofu at Asian Bistro in Williston VT

Disney World Part 5: Whispering Canyon, Sanaa & Boma

January 2, 2010 by Lindsay Ingalls 2 Comments

Quinoa Cakes with Edamame Salsa at Whispering Canyon- sorry for the blurry picture

The Quinoa Cakes were good but the meal was missing something so we were still hungry after we left.

Neil's Big Drink at Whispering Canyon

Part of the fun of Whispering Canyon is that it is loud, rambunctious, and they waitstaff pics on you to know end. So when Neil ordered his cola they brought it out in the largest mason jar they could find.

samosas at sanaa

Parathas at Sanaa

Mango Chutney, Grilled Red Pepper Hummus and Garlic Pickle

Sipping on a Mojito at Sanaa

We wished we had gone to dinner at Sanaa but we were only able to stop in for drinks and appetizers but the food was amazing. We talked to the chef and he explained what was vegan on the menu and the other options that he could do up for us if we desired. We got bread sampler (only the paratha is vegan) and the samosas.

Animal Kindgom Lodge

Dinner at Boma

Blueberry Sorbet at Boma

Disney World Part 4: Magic Kingdom

January 1, 2010 by Lindsay Ingalls 3 Comments

Our day at Magic Kingdom was pretty boring for food. Neil and I picked up bread at the food court at our resort and made PB&J sandwiches for breakfast which we snacked on throughout the morning. For lunch we went to Cosmic Ray’s and got veggie burgers with fries- not the best choice and we were feeling nauseous after- we don’t eat a lot of fried food so it didn’t set well on our stomachs.

We had planned to go to The Crystal Palace for dinner however by 7pm we had been at MK for 12 hours and were exhausted, freezing and ready to head out. So we went back to the hotel and changed and headed downtown to Wolfgang Puck Express and boring us got the exact same thing as the day before- Italian Chopped Salad and Spaghetti with tomato, basil and garlic sauce with fruit for dessert and a yummy Sam Adams.