My husband and I have both noticed an increase in our weight over the last few months and are well unhappy about it. We know that it’s time to make some changes and after about a two years of discussing doing a high raw diet we have decided to jump right in. Our plan is to attempt to eat 60-80% raw and since we have our own garden this year it should be a lot easier. I just purchased a deyhdrator and i am looking into getting a few other essentials to make our raw venture easier and more doable. The thing is however it’s so expensive to go raw when you have to buy all the contraptions and lots of fresh produce all the time and living in the NE fresh produce is harder to find year round. Anyways we are excited to start and will jump into it after our weekend away to Toronto.