This Week’s Share Contains Fennel; Bunch Sweet Salad Turnips; Mixed Sweet Peppers; Walla Walla (Sweet Onions); Bunch Mizuna; Green and/or Purple Pac Choi; Delicata Squash; Bunch Curley Parsley; Red Norland Potatoes; Shallots; Vermont Cranberry Company Dried Cranberries; Maplebrook Farm Ricotta Cheese; and Elmore Mountain Pain au Levain bread.
so our non-vegan partners will take the cheese and we will have to figure out the rest but i am excited to use all these ingredients!
Congrats! I hope you enjoy your CSA. Yours is just beginning, but this is the last weekend for mine!
never heard of mizuna before. wikipedia said it was sort of like arugula. yummy! guess that’s the bonus of a CSA, you get to try cool stuff.
I also subscribe to CSA and last Tuesday I got mizuna, which I had never heard of before. I just sauteed it in a skillet with a little olive oil and tamari, then added small tofu cubes. It was amazing.
CSAs sound like such fun. It’s like an Iron Chef challenge where you are given a box of ingredients, now make something from them 🙂